As part of Grade 7 Service Learning Day on Friday, November 20th, a group of CDNIS students volunteered at a family organic farm on Cheung Chau island. Students learned how to make a herb spiral based on principles of permaculture and helped the Lam Family create trellises to care for their vegetables.
“I learned that some people really have to work for their food and that I am really lucky just to be able to have good food.”
– Aiden Lewis,
Organic Farming
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